Ingredients
- For the tomato salsa:
- 1 dry pint Pure Flavor® OMG™ Tomatoes, diced
- 1 lime, juiced
- 2 tbsp chives, sliced
- 2 tsp olive oil
- 2 tsp sugar
- 1 tsp balsamic vinegar
- Salt and pepper, to taste
- For the burrito:
- 6 eggs
- 3 tortilla wraps
- ¼ cup Parmesan cheese, grated
- 5 tbsp milk
- 1 tbsp butter
Directions
Step 1
For the salsa, begin by mixing the ingredients into a bowl. Set aside to chill.
Step 2
In a pan, melt butter over medium heat. In a bowl, beat the eggs with milk, then add to the pan. Stir until the eggs are scrambled. Remove from the heat.
Step 3
Warm the tortilla wrap in the microwave or a frying pan, until warm and tender.
Step 4
Assembling the burrito, add eggs, Parmesan, and salsa into the wrap. Roll tightly and enjoy.
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