Ingredients
- 12oz Pure Flavor® RedRoyals® Sweet Cherry Tomatoes On-The-Vine
- 1 bag Pure Flavor® Craft House Collection® Aurora Long Sweet Peppers, cut in half lengthwise
- 12 breakfast sausages
- 6 slices thick bacon
- 4 medium eggs
- 2 white turnips, cubed
- 1 tsp olive oil
- ½ tsp dried thyme
- ½ tsp dried rosemary
- Salt and pepper to taste
- Parsley, optional for garnish
Directions
Step 1
Preheat oven to 400°F. Grease a baking pan with non-stick spray.
Step 2
Toss turnips with olive oil, dried herbs, salt, and pepper together on the pan. Spread out and bake for 15 minutes.
Step 3
Remove pan from oven, stir the turnips and push into a row at side of pan. Add bacon to one side and sausages into the other side. Lay peppers on top of turnips. Bake for 20 minutes.
Step 4
Remove pan from oven. Push bacon to one side to make room for eggs. Lay tomatoes on top of bacon, crack 4 eggs on the other side. Bake for 10 minutes and serve immediately!
Add bacon earlier with turnips for crispy well-done bacon.
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