It’s Soup Season!
Prep your favorite flavorful soups with fresh greenhouse grown vegetables regardless of the season.
No matter the season, greenhouse grown fruits and vegetables are consistently available 365 days a year. Everything you expect from fresh produce in the summer is still available and can be used for cooking in the winter to add flavor, color and nutritional value to all your favorite recipes.
Pairs well
with…
If you are looking for just the right acidic balance to home made soups, look no further! Fresh greenhouse grown Tomatoes are the perfect natural addition for flavorful and aromatic pots of soups. And for the ideal balance of sweetness…Sweet Bell Peppers say it all. They not only brighten a batch of soup but add just the right amount of natural sweetness.
Fueling up on nutrient-dense soups is easy when you pack your favorite recipes full of fresh greenhouse grown vegetables. Make sure to make a big pot because the increased flavor will keep you coming back for more!
Powerhouse Peppers you say?
From Iron to an alphabet of Vitamins, peppers help reduce the risk of diseases and keep your body at peak performance.
Are there health benefits to Cucumbers?
Of course…they are high in nutrients, low in calories, and contain powerful Antioxidants.
What do fresh tomatoes have to offer?
Natural sources of Lycopene, Potassium & Vitamin C are in every tomato, no matter the size or color.
Let the color, tastes, and freshness of greenhouse grown vegetables inspire your soups this winter season.
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Cooking & Lifestyle
Meal prep, cooking, and enjoying family time all come together to create the Pure Flavor® lifestyle. We are here to help you incorporate greenhouse grown vegetables every day and in every meal. Read some of our favorite blogs, written by our team and our influencer partners, on experiencing the benefits of fresh greenhouse grown products 365 days a year.
Greenhouse Grown For A Sustainable Future!
Greenhouse grown produce means that you have access to the freshest, most flavorful fruits & vegetables year-round! Grown in a sustainable environment, we ensure our plants get the right amount of care to produce the best quality for your family!
Growing Fresh Flavors
We search the world testing hundreds of vegetable varieties to bring you the perfect flavors for every taste, preference and recipe.
Integrated Pest Management (IPM)
We use good bugs like Ladybugs to take care of the bad bugs in our greenhouses. This method eliminates spraying so you can enjoy produce the way it should be, all natural!
Sustainable Growing Practices
High-tech greenhouse climate control systems carefully regulate energy consumption to ensure plants are thriving in an optimal environment without energy waste.
Closed Loop Irrigation System
This system avoids waste by capturing any water the plant does not consume and reusing it to replace what is lost from evaporation.
Recycled Growing Medium
Our plants are grown in coconut fibre and other recycled mediums. Selecting the right growing medium is critical to overall plant health and strength but also to sustainability.
Packing Automation
Our investment in packing automation allows us to efficiently supply millions of Tomatoes and Cucumbers to the southeast year-round!
Supplemental Lighting
With the use of supplemental lighting we can grow year-round by providing the plants with the optimal amount of light.
Misting System
We maintain favorable and consistent growing conditions through misting systems that keep humidity levels above 30% to encourage continuous plant growth.
Energy Screens
Regulating sunlight entering the greenhouse and insulating with energy screens allows us to maintain a stable climate in the greenhouse.
